DRACO RUBER – Rosso

DRACO RUBER

Red wine (still)


Designation of origin: Provincia di Pavia IGT – Rosso

Grape variety: Barbera (100%)

Production area: Montù Beccaria (eastern Oltrepò Pavese)

Soil type: calcareous clay soil


Tasting notes:
deep cherry red colour.
On the nose it offers notes of cherry jam and ripe fruit, with an elegant touch of spices.
Rich and full bodied on palate, with good, smooth tannins.
Excellent aging potential.

Suggested pairings:
red meat, braised meat, game and ripe cheese.