Viniplus AIS Lombardia 2017: 
DRACO RUBER
Designation of origin: Provincia di Pavia IGT – Rosso
Grape variety: Barbera (100%)
Production area: Montù Beccaria (eastern Oltrepò Pavese)
Soil type: mixed type (calcareous clay soil)
Tasting notes:
deep cherry red colour.
On the nose it offers notes of cherry jam and ripe fruit, with an elegant touch of spices.
Rich and full-bodied on the palate, with smooth tannins.
This wine is aged in oak and has excellent ageing potential.
Suggested pairings:
red meat, braised meat, game and ripe cheese.