Gambero Rosso 2018/2019: 
Viniplus AIS Lombardia 2018: 
Viniplus AIS Lombardia 2017: 
THEREMIN
Designation of origin: Provincia di Pavia IGT – Pinot Nero
Grape variety: Pinot Noir (100%)
Vineyards location: Montù Beccaria (eastern Oltrepò Pavese)
Soil type: mixed type (calcareous clay soil)
Tasting notes:
clear intense ruby red colour with bright highlights.
On the nose it offers notes of rose, wild berries and spices.
Full, round palate with elegant, smooth tannins.
This wine is aged in oak and has good ageing potential.
Suggested pairings:
red meat, ripe cheese.